Greek Yogurt Parfait with Berries and Granola
2 servings Breakfast
A no-cook, grab-and-go breakfast with tons of protein โ layer it the night before for a stress-free morning.
Ingredients (5)
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Instructions (3 steps)
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1
Season the yogurt: Stir 2 tablespoons honey and 0.5 teaspoons vanilla extract into 2 cups plain whole-milk Greek yogurt until combined.
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2
Layer the parfait: In a bowl or jar, layer half the yogurt, then 1 cups mixed fresh berries (strawberries, blueberries, raspberries), then 0.5 cups granola, then remaining yogurt. Drizzle with extra honey if desired.
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3
Serve or store: Serve immediately, or cover and refrigerate overnight (keep granola separate until serving to maintain crunch).